Training for restaurants
Wine training made easy for servers.
Learning an extensive wine program at a restaurant can be overwhelming. Shifty makes learning wine approachable, turning all your servers into wine experts and giving them the ability to sell your wine program with confidence.
Da Edoardo’s, La Lanterna, Cafe Nini
Shifty has been a game-changer for us, especially when it comes to training our servers on the wine menu.
Ann Barbieri-Kolinski
Co-Owner
Do these problems sound familiar?
- “Do as I say not do as I do” training mentality
- Inconsistent or incomplete training information
- Costly mistakes due to lack of knowledge
- Outdated training manuals and high printing costs
- Irrelevant and obsolete training methods
It's About Time
Get your shift together.®
From mom and pop shops to nationwide franchises, it’s no secret that restaurants are facing unprecedented staffing challenges. With a gamified, person-first approach, Shifty arms service staff with solutions to training, communication, and scheduling. We make it a total breeze to get your @#$%! together, the Shifty way.
