Pricing
Every Shifty customer gets the same complete platform: training, engagement, scheduling, and menu management. Your price reflects the size and complexity of your world, not a stripped-down version of the product.
Same features at every price point. Where you land depends on your operation.
Do the math
Based on the industry-average $5,684 cost to replace one restaurant employee, minus the average annual Shifty cost for a single full-service location. And even keeping just one employee from turning over still pays for your Shifty subscription.
Run your own numbers
Tell us your size and your current turnover. We'll show you what Shifty looks like on your floor.
Your operation
Scenario
The ~27% reduction Pita Way and Da Edoardo's measured in year one.
Your estimated annual net savings
Per year, after paying for Shifty. Range reflects where your operation lands in the $99–$259 / location / month pricing.
Retained employees / yr
10
Gross turnover savings
$55,248
What moves your number
Quick service, fast casual, or full service.
A liquor license adds beverage training needs.
Item count, modifiers, and seasonal depth.
Number of employees across all roles.
What's included
No feature gates. No "pro" plan locking you out of the tools you need. The whole platform ships with every account.
All accounts include unlimited users, white-glove implementation, and ongoing customer support. Month-to-month. Cancel anytime.
FAQ